Grenache is actually a kind of the wine grape which is most commonly found in the France and Spain and hence the name but these could be grown in other parts of the world because these could be grown easily in various kinds of the soil and in abundance production as well. The grenache wine in australia is made in different flavours from sweet to dry. Sometimes the grenache grape are mixed with other kind of the grapes to produce a blend but 100 percent grenache wine are also available. The scent is floral like, and the flavour is strong red ripe grape, the concentration of alcohol is high in the grenache wine. Some of the common characteristics of the grenache wines are discussed as follows:

Characteristics of the grenache wine:

The reason why the grenache wine is equally famous among the growers and the drinkers is because of its naturally sweet taste that comes from the ripe grenache grape and when accompanied with the raspberry, cherry and strawberry fruit, the sweetness is even enhanced. This grenache wine blends well with other flavours and fruits and complements those, some grower and manufacturer mix the grenache with other grapes to make it even richer. People enjoy the young and freshly made grenache wine as well but even when it ages, the flavour becomes complex and it start to waste even better than it was.

Gin in Australia:

Gin has become extensively popular in Australia, and the Australian gin has been in research and studied where number of Australian gins were tasted by number of people and these people included the bar tenders, writers, club people and consumers as well so that each one of these could make their own notes based on the taste and aroma to understand the differences and trends in the Australian gins. These people found characteristics of the Australian gin which were not found in the gin around the world and these are given as follows:

Characteristics of Australian gin:

The Australian gin tends to have a citrus taste coming from some kind of leafy greens such as the myrtle of lemon or some other kinds such as hops and lemongrass and this is very distinct from other kind of the gins. Also, the taste of the australian boutique wines is much more floral and richer in fruit because of the reason that Australia is famous for its good quality grapes that are used in the making of these gins. Some Australian gin also make use of the plump fruit. The most important distinction was however the intensity of botany which gave the powerful notes of the flavour in the mouth unlike many gins around the world. All of this characteristic of the Australian gin help it make much more potent and neater than the traditional gins produced around the globe.